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Презентация на тему Greek cuisine

The main components are: olive oil bread grains хлебные злакиdairy products молочные продуктыvegetableslegumes бобовыеhoneyfish goat козлятина lamb ягнятина pork
Greek cuisine The main components are: olive oil bread grains хлебные злакиdairy products молочные The most widely used herbs and spices are: oregano дикий майоранmintgarlicdill укропparsley The traditional daybreakfast: coffee, cigarettes, dried rusk (сухарик) soaked in warm milksubstantial Greek tavern Meze Tsatsiki Sadziki (tsa-tsi-key): Yogurt, cucumber, garlic and salt.Great on fresh Greek bread. TaramosalataTarama Salata (tah-rah- moh- sal- ah -tah): Greek caviar. Eaten on bread. TyropitakiaTiropita (tee- row -pee-ta): Cheese pie Moussakaa Greek dish made of ground lamb,eggplant, and tomatoes, with cheese on top Giouvarlakia Dolmades Kokoretsi Kokoretsi(ko-ko- ret -see): Entrails внутренности of lamb wrapped upand roasted on a spit шампур. Baklava
Слайды презентации

Слайд 2 The main components are:
olive oil
bread
grains

The main components are: olive oil bread grains хлебные злакиdairy products

хлебные злаки
dairy products молочные продукты
vegetables
legumes бобовые
honey
fish

goat козлятина

lamb ягнятина
pork

Слайд 3 The most widely used herbs and spices are:

The most widely used herbs and spices are: oregano дикий майоранmintgarlicdill


oregano дикий майоран
mint
garlic
dill укроп
parsley петрушка
bay leaf лавровый лист
basil базилик
thyme

[taɪm]тимьян
cinnamon корица
clove гвоздика
rosemary
nutmeg мускатный орех
saffron

Слайд 4 The traditional day
breakfast: coffee, cigarettes, dried rusk (сухарик)

The traditional daybreakfast: coffee, cigarettes, dried rusk (сухарик) soaked in warm

soaked in warm milk
substantial lunch and a siesta
meze [me'ze] (Greek

appetizer)
dinner
sweet pastries, cakes or ice-cream

Слайд 5 Greek tavern

Greek tavern

Слайд 7 Tsatsiki
Sadziki (tsa-tsi-key): Yogurt, cucumber, garlic and salt.
Great

Tsatsiki Sadziki (tsa-tsi-key): Yogurt, cucumber, garlic and salt.Great on fresh Greek bread.

on fresh Greek bread.


Слайд 8 Taramosalata
Tarama Salata (tah-rah- moh- sal- ah -tah): Greek caviar.
Eaten on bread.

TaramosalataTarama Salata (tah-rah- moh- sal- ah -tah): Greek caviar. Eaten on bread.

Слайд 9 Tyropitakia
Tiropita (tee- row -pee-ta): Cheese pie

TyropitakiaTiropita (tee- row -pee-ta): Cheese pie

Слайд 10 Moussaka
a Greek dish made of ground lamb,
eggplant, and

Moussakaa Greek dish made of ground lamb,eggplant, and tomatoes, with cheese on top

tomatoes, with cheese on top


Слайд 11 Giouvarlakia

Giouvarlakia

Слайд 12 Dolmades

Dolmades

Слайд 13 Kokoretsi
Kokoretsi(ko-ko- ret -see): Entrails внутренности of lamb wrapped up
and

Kokoretsi Kokoretsi(ko-ko- ret -see): Entrails внутренности of lamb wrapped upand roasted on a spit шампур.

roasted on a spit шампур.


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