times less
than in gas!
WHY?
H2O
Henry’s constant
(kH,cc)-1 =
for : = 50/1
for ethanol: = 1/47000
[in gas]
[in liquid]
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[in gas]
[in liquid]
T=2980K=250C
Hydrophobic
effect
&
denaturationof proteins
Charles Tanford
(1921 - 2009)
General physical
features of
Hydrophobic
effect
CHARGE
inside
PROTEIN
Water => vacuum:
ΔU ≈ +100 kcal/mol
-
- -
-
ΔGel = 2.5 × ln(10) × RT ≈ 6RT ≈ 3.5 kcal/mol at ≈2.5Å
+
+
+
-
-
-
ε2
V
ε1
Electrostatics is an example of a multi-body
(charge1, charge2, media, ions) interaction