Презентация на тему Desserts presentation

​​appeared in the XVI century as a culinary term

for the final meal of dishes , and in Russia it became known from 1652 year. It occurs from French «desserrer» - relieves stress, do relaxed .

Historical reference:

, "stronger heart beat quickens and mind ...
True gourmets

always ends his dessert dinner when the appetite was in general satisfied with ...
Skilled craftsmen will spare no means to ensure that re- initiate the feeling : this is where the cook is waiting for the triumph ...

Dessert at the end of the meal - the same as in fireworks garland - namely, the most brilliant part of it.
Dessert should excite the soul and eyes , he should cause surprise and delight ... " - wrote about desserts at the beginning of the XIX century Grimaud de la Renier .

are always popular . Buy them can be almost

throughout the year , and they allow an infinite number of variations in cooking . It's not just that they look different . They can be cut, straighten fan or chem- some stuff . They can be used in the raw state or lightly boil thoroughly with wine , juice, and then cut. Even some quarters , slices , halves look beautiful , especially if part of the composition with other fruits .

that gourmet enjoy not only the taste of the

dessert and its beautiful views .
What looks appetizing dessert, the more fun it gives .

, on the contrary -skoree are any ideas will

give freedom to your imagination .

is the world presented Abyssinian goat, in the early

15th century. The poor shepherd noticed his goats , chewing the leaves and fruit of the coffee bush , began to frolic . At first the owner was angry , and then have realized what was going on , and he nazhevavshis leaves green bush , and then felt the exhilaration . It happened in the southern mining province of Ethiopia : in Kaffa . Since the 16th century, coffee became quickly conquer Europe , where it was brought by Venetian merchants . In Russia, drinking coffee became a set of rules of etiquette under Peter 1

seventeenth century, Altyn Khan presented the Russian Tsar Mikhail

Fedorovich 4 pounds of dried leaves of previously unknown in Russia tea leaves. And now, more than three and a half centuries we drink this wonderful drink.
The first mention of tea plant found in ancient Chinese encyclopedia (2737 g.do AD). In fact, China is the birthplace of the magic potion.
The secret to growing and processing tea leaves as fiercely guarded as the secret of making porcelain. China was the only supplier and producer of tea. In the world there are more than 2000 kinds of tea and as many ways to prepare it. Each nation has its own traditions and rituals of tea drinking.

So , something magnificent , multicolored , elegant .

This mixed drink , which can be the basis of juices and tea, milk and ice cream , coffee and wine , vodka and gin . Improvisation in the field of creativity decorate your cocktails.